Jam Thumbprint Cookies: A Classic Holiday Treat
created by Christmas Cookies Hub, updated on Oct 27, 2025
Jam Thumbprint Cookies are a timeless classic that brings joy to any holiday gathering. These delightful cookies feature a buttery base that melts in your mouth, paired with a sweet jam filling that adds a burst of flavor. Whether you’re baking for a festive cookie exchange or simply treating your family, these cookies are sure to become a favorite. Their charming appearance makes them perfect for sharing and gifting, embodying the spirit of holiday baking favorites. Gather your loved ones, roll up your sleeves, and let’s create some sweet memories together!
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg yolk
- 1/2 cup fruit jam (your choice)
- Powdered sugar for dusting
Steps
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, and salt.
- In a separate bowl, cream the softened butter and granulated sugar until light and fluffy.
- Mix in the vanilla extract and egg yolk until fully combined.
- Gradually add the dry ingredient mixture to the wet ingredients, mixing until just combined.
- Scoop tablespoon-sized portions of dough and roll into balls.
- Place the dough balls on a baking sheet lined with parchment paper.
- Using your thumb or the back of a spoon, create an indentation in the center of each dough ball.
- Fill each indentation with your choice of fruit jam.
- Bake in the preheated oven for 12-15 minutes or until lightly golden.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack.
- Dust with powdered sugar before serving.
Tips & Tricks
- For a more intense flavor, use homemade fruit jam or preserves.
- Experiment with different jam flavors like raspberry, apricot, or even chocolate.
- Make sure your butter is softened to room temperature for easy creaming.
- Store cookies in an airtight container to keep them fresh longer.
- These cookies freeze well, making them a great make-ahead option for holiday gatherings.
FAQ
- Can I use margarine instead of butter? While butter provides the best flavor and texture, margarine can be used in a pinch.
- What type of jam works best? Any fruit jam works well; choose your favorite or mix different flavors for variety!
- How do I prevent the cookies from spreading too much? Ensure your butter is not too soft and chill the cookie dough for 30 minutes before baking.
- Can I double the recipe? Yes, feel free to double the ingredients for a larger batch!
- How long do these cookies last? They can be stored at room temperature for up to a week.
Conclusion
Jam Thumbprint Cookies are not just cookies; they are a celebration of flavors and traditions. Perfect for sharing with family and friends, these cookies are a wonderful way to bring warmth to your holiday gatherings. As you bake these delightful treats, remember that the joy of holiday baking comes from the love and memories you create in the kitchen. Enjoy them fresh out of the oven or gift them to loved ones for a sweet touch this season!